Having Jess all the way across the country in Baltimore is one of those things in life that you know is good, but isn’t always fun. Kind of like eating broccoli. (Sorry, broccoli.) I’m so…
Tagged By tradition
Bawlmer
I love to travel. Yet, I understand that traveling is a word that can mean something different to people. For me, it often means eating and a lot of it. Food is one of the…
Guest Post: Nisha’s Guide to Hosting Dinner Parties
Today, Jess and I are happy to be bringing you a wealth of knowledge from one of our best friends, Nisha. Though she now lives far enough away so we can’t share in her wonderful…
Foodie Friday: Almond Roca
One of my very favorite Christmas traditions is to make Almond Roca (sometimes called “English Toffee”) with my Mom. Our candy-making sessions often take a whole day, so we can make enough batches to give…
Foodie Friday: Learning Swedish
Dale’s grandma and her husband hold a sausage-making party every year. I am a lover of all kinds of parties, but I have to admit that this was my very first venture into sausage-making. Turns…
Foodie Friday: New York Times Coffee Cake
Today for Foodie Friday I am excited to share one of my all time favorite food traditions. New York Times Coffee Cake. In my family we eat this every year on the morning of Christmas…
jess + linz
Friends since middle school, we continue to inspire each other to be creative in our big, adult lives. Each season we take on a new theme to guide our crafting, cooking, and creating. We're up for trying anything, and things are bound to get messy. But that's just the way we like it.