Tagged By french

Challenge: A Favorite Restaurant Dish

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As Jess mentioned last week, we are giving our typical Q&A series a culinary twist with our Spring 2013 food-themed season. To kick us off, I first challenged Jess to make a new dish that features…

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Close-Up Macarons

Foodie Friday: Lazy Macarons

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After watching the documentary Kings of Pastry on Netflix, I’ve been craving macarons. I think about the slight crunch, followed by the chewy inside. I think about the filling…buttercream…ganach…salted caramel. I’ve been a little obsessed.…

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