In the days leading up to the birth of our little one, I became a bit obsessed with making ice cream. I blame the giant Costco-sized container of cream that needed to be used up.…
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In the days leading up to the birth of our little one, I became a bit obsessed with making ice cream. I blame the giant Costco-sized container of cream that needed to be used up.…
I hosted a small dinner party recently with only one request from my guests: that I provide a dessert that involved both chocolate and peanut butter. I couldn’t say no to such a classic flavor…
In case you missed my guest post over at The Thinking Closet I thought I would share it here too. Enjoy! Lauren mentioned that she thought she had lots of readers that were busy…
Y’all, we need to talk about something really awesome happening today! I am doing my first guest post over at The Thinking Closet. Lauren is the mastermind behind the blog and while we have never…
After completing my Master’s program in August, I have been wrapped up in a baking frenzy. Luckily, my friends and family have indulged this new passion and let me bake things for them (good for…
It is the last official weekend of the Summer. For the last couple of years I have been spending this particular weekend at the beach with friends. We spend the entire time lounging in the…
If you are not into pie crusts (Linz, I’m talking to you!) then this is a pie for you. This dessert allows you to enjoy fresh fruit in pie form without that pesky dough. It…
One of the first recipes I ever made all by myself as a kid were pudding chocolate chip cookies. I think I found the recipe in an old family cookbook. Moist and fluffy, the basic…
Just in time for that well known lovey-dovey holiday, Linz and I wanted to share with you a chocolate treat we made featuring red wine. If you are not from the Pacific Northwest than you…
As I mentioned on Monday I felt like I have not been around the blog much lately. For this I seek to put the blame on one object. Yep, this ice cream maker is the…
Though a certain work situation kept me from posting a “Foodie Friday” yesterday, I’m deciding to go ahead and share the recipe. Let’s call today “Foodie Saturday!” The inspiration for this dessert came from the…
I’m off today to the coast, for a bachelorette party weekend. What better snack to bring along than a chocolaty baked good with cherries no less. These brownies were easy to whip up from 101 Cookbooks,…
In the month of chocolate I could not help but trying my hand at chocolate truffles. I learned two cool things about these treats. First, I did not realize that truffles were made to look…
Since this season is all about celebrations I decided I just HAD to go to a Chocolate Festival last weekend. I know, I do such difficult things for this blog! I was actually disappointed in…